A truly assorted city, Mumbai is an exemplar of endless chi and life on the fast lane. People travel far from various Indian states to live in Mumbai for uncountable number of professional, social or radical reasons. All that jazz has made city a home to thousands of inhabitants with diverse ethnicities, religions cultures, and backgrounds, transforming it to a true melting pot of ethos, vigour and dynamism.

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Employment alone cannot be considered as a valid reason. Seeing the economic boom of the last decade, numerous jobs have been generated in small towns and cities. People can get jobs in their hometowns and can manage to survive peacefully in their own cities. Immigration to Mumbai has another reason. The only conceivable conclusion is that they don’t emanate only for jobs. They come for “Mumbai”.

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As a result of this, Mumbai is a home to hardworking people from eastern UP and Bihar, ingenious Gujaratis, dexterous Bengalis and culturally rich South Indians. Nevertheless we think of the dosa as being Tamil in origin, it came to Mumbai because of restaurateurs from Karnataka who opened up their restaurants in Mumbai. During late 1940s, large number of South Indian people migrated to Mumbai to look for work: this, in spite of everything, was the city of dreams.

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The early inhabitants of post-boom Mumbai were those who knew business well. Gujaratis had been nippy to make out that there was cash to be made in business of cotton and textiles; they congregated to Mumbai. They made Bombay their home. The Parsis had initially established around Navsari in Gujarat after their advent from Iran. Soon after their advent, they moved to the city of dreams – Mumbai. Many used their business savvy mind to move on. As a result, the great Parsi business houses of India – the Godrejs, the Tatas, the Wadias – not only endure to this day but are headquartered in Mumbai till date.

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